We had friends down tonight for dinner and thought for desert you can't go wrong with a crumble!! Well, seriously how is it possible that crumble mix doesn't crumble? Even got Chavis in the kitchen to use her culinary skills (sniggers) and work the mixture......but no it stayed in a lump. So just a few minutes before guests arrived I had no time to make another batch, so I slapped it on and shoved it in the oven!
But after my legendary red Thai prawn curry, yep - Mr Ramsay and Oliver watch out!! Which left the ladies wanting more! I reluctantly opened the oven and do you know what my ramekins of crumble looked OK.
So I warmed my Ambrosia custard and served......Natalie's comment "taste wise was lovely but not enough crumble...however, the fruit was a sensation! So people don't judge your crumble by its cover!
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